November 2025

From PSY to the Fourth Generation K-pop Artists

WRITER : AREEBA SHAFEEQ EDITIR : RITIN PSY: Gangnam style (Credit: Pinterest) Since the very early 2010s, Korean pop music has undergone multiple revolutions. After PSY’s Gangnam Style was introduced to the world in 2012, as it was the third generation of K-pop led by groups like BTS and Blackpink that re-transformed the genre of K-pop once

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K-Wave in India: Korean Flavours Finding Home in India

WRITER : ARCHANA K EDITOR : SHIVRAJ PATEL Picture Credit: Mint Korean flavors in India are represented by spicy, savory rich ingredients like gochujang (chili paste) and kimchi, blended with sesame oil and soy sauce also Bibimbap, Japchae and famous Korean dish Ramyeon and more foods is increasingly available in Indian supermarkets and restaurants. Indian

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Technological Mastery Transforming Food Sciences: A Human Story of Innovation.

WRITER : ISHA CHAUDHARY EDITOR : SHIVRAJ PATEL Picture Credit :  The Zhonghan COEX food week 2022) Imagine a country that doesn’t have a lot of land to farm, but still finds a way to grow amazing food and share it with the world. That’s the story of South Korea. It’s not a story of

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